CHIPOTLE MEXICAN GRILL #2735 Health Score — Gainesville, FL

2231 NW 13 ST #100, Gainesville, FL 32609

Inspections on file 1
High-risk violations 0
Inspected 8/11/2026
Gainesville avg 87 / 100
A
96 / 100
Excellent

4 minor issues found

Inspected August 11, 2026 Inspection Completed - No Further Action

Own CHIPOTLE MEXICAN GRILL #2735? Claim your listing →

How this compares

This restaurant scored better than 66% of restaurants in Gainesville. The city average ClearScore is 87 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
0
Minor
4

Violations Found

  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Non-food contact surfaces clean
  • Minor Storage/handling of clean equipment, utensils; air drying
  • Minor Garbage and refuse; premises maintained

Nearby Restaurants in Gainesville

Frequently Asked Questions

CHIPOTLE MEXICAN GRILL #2735 received a ClearScore of 96/100 (Grade A) on its most recent inspection on August 11, 2026. 4 minor violations were noted, but no high-risk issues were found.

The most recent inspection of CHIPOTLE MEXICAN GRILL #2735 on August 11, 2026 found 4 violations: 0 high-risk, 0 moderate, and 4 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

CHIPOTLE MEXICAN GRILL #2735 was last inspected on August 11, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

Based on the most recent inspection, CHIPOTLE MEXICAN GRILL #2735 earned a ClearScore of 96/100 (Grade A), indicating excellent food safety compliance. Only 4 minor violations were noted with no high-risk issues.

The most recent inspection found 4 violations at CHIPOTLE MEXICAN GRILL #2735: 1. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located 2. Non-food contact surfaces clean 3. Storage/handling of clean equipment, utensils; air drying. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →