COURTYARD BY MARRIOTT GAINESVILLE Health Score — Gainesville, FL

3700 SW 42 ST, Gainesville, FL 32608

Inspections on file 1
High-risk violations 2
Inspected 7/17/2026
Gainesville avg 87 / 100
B
77 / 100
Good

2 high-risk issues, 2 moderate issues, 3 minor issues found

Inspected July 17, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 20% of restaurants in Gainesville. The city average ClearScore is 87 / 100.

Location

Inspection Breakdown

High Risk
2
Moderate
2
Minor
3

Violations Found

  • High Risk Approved source
  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate Food protection, cross-contamination
  • Moderate Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • Minor Food-contact surfaces clean and sanitized
  • Minor Employee personal belongings
  • Minor Chemicals/toxic substances

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Frequently Asked Questions

COURTYARD BY MARRIOTT GAINESVILLE received a ClearScore of 77/100 (Grade B) on its inspection on July 17, 2026. 7 violations were found, including 2 high-risk issues. Overall, the kitchen was in reasonable compliance.

The most recent inspection of COURTYARD BY MARRIOTT GAINESVILLE on July 17, 2026 found 7 violations: 2 high-risk, 2 moderate, and 3 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

COURTYARD BY MARRIOTT GAINESVILLE was last inspected on July 17, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

COURTYARD BY MARRIOTT GAINESVILLE received a Grade B (ClearScore 77/100) on its most recent inspection. There were 2 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 7 violations at COURTYARD BY MARRIOTT GAINESVILLE: 1. Approved source 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. Food protection, cross-contamination. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →