EL INDIO 34 ST Health Score — Gainesville, FL

5011 NW 34 BLVD, Gainesville, FL 32605

Inspections on file 1
High-risk violations 3
Inspected 7/15/2026
Gainesville avg 87 / 100
B
77 / 100
Good

Pest-related violations were noted — these can indicate structural or sanitation issues beyond a single inspection.

3 high-risk issues, 2 minor issues found

Inspected July 15, 2026 Inspection Completed - No Further Action

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Pest activity was noted in a recent inspection

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How this compares

This restaurant scored better than 20% of restaurants in Gainesville. The city average ClearScore is 87 / 100.

Location

Inspection Breakdown

High Risk
3
Moderate
0
Minor
2

Violations Found

  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) ×2
  • High Risk Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected from insects/pests; rodent proof
  • Minor Other conditions sanitary and safe operation

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Frequently Asked Questions

EL INDIO 34 ST received a ClearScore of 77/100 (Grade B) on its inspection on July 15, 2026. 5 violations were found, including 3 high-risk issues. Overall, the kitchen was in reasonable compliance.

Yes — EL INDIO 34 ST's inspection on July 15, 2026 noted pest-related violations, which inspectors classify as a serious concern. In total, 5 violations were recorded: 3 high-risk, 0 moderate, and 2 minor. Pest violations can indicate structural or sanitation issues beyond a single inspection cycle.

EL INDIO 34 ST was last inspected on July 15, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

EL INDIO 34 ST received a Grade B (ClearScore 77/100) on its most recent inspection. There were 3 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 5 violations at EL INDIO 34 ST: 1. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. Hands washed and clean, good hygienic practices, eating/drinking/smoking. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →