KASAI SUSHI BAR & KITCHEN Health Score — Gainesville, FL

4401 NW 25 PL STE C, Gainesville, FL 32606

Inspections on file 1
High-risk violations 3
Inspected 8/6/2026
Gainesville avg 87 / 100
C
69 / 100
Fair

3 high-risk issues, 1 moderate issue, 7 minor issues found

Inspected August 6, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 9% of restaurants in Gainesville. The city average ClearScore is 87 / 100.

Location

Inspection Breakdown

High Risk
3
Moderate
1
Minor
7

Violations Found

  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) ×2
  • High Risk PH/TCS foods properly thawed
  • Moderate Food protection, cross-contamination
  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located ×2
  • Minor Wiping cloths; clean and soiled linens; laundry facilities
  • Minor Non-food contact surfaces clean
  • Minor Hand wash sinks, hand washing supplies and hand wash sign
  • Minor Garbage and refuse; premises maintained
  • Minor Employee personal belongings

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Frequently Asked Questions

KASAI SUSHI BAR & KITCHEN received a ClearScore of 69/100 (Grade C) on its inspection on August 6, 2026. While it did not receive a failing grade, inspectors found 11 violations, including 3 high-risk issues. We recommend reviewing the full violation list before visiting.

The most recent inspection of KASAI SUSHI BAR & KITCHEN on August 6, 2026 found 11 violations: 3 high-risk, 1 moderate, and 7 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

KASAI SUSHI BAR & KITCHEN was last inspected on August 6, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

KASAI SUSHI BAR & KITCHEN received a Grade C (ClearScore 69/100) on its most recent inspection. There were 3 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 11 violations at KASAI SUSHI BAR & KITCHEN: 1. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. PH/TCS foods properly thawed. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →