PAPA JOHN'S PIZZA #498 Health Score — Gainesville, FL

3605 SW ARCHER RD, Gainesville, FL 32608

Inspections on file 1
High-risk violations 0
Inspected 7/29/2026
Gainesville avg 87 / 100
A
96 / 100
Excellent

4 minor issues found

Inspected July 29, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 66% of restaurants in Gainesville. The city average ClearScore is 87 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
0
Minor
4

Violations Found

  • Minor Original container: properly labeled, date marking, consumer advisory
  • Minor In use food dispensing utensils properly stored
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
  • Minor Cleaning and maintenance equipment

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Frequently Asked Questions

PAPA JOHN'S PIZZA #498 received a ClearScore of 96/100 (Grade A) on its most recent inspection on July 29, 2026. 4 minor violations were noted, but no high-risk issues were found.

The most recent inspection of PAPA JOHN'S PIZZA #498 on July 29, 2026 found 4 violations: 0 high-risk, 0 moderate, and 4 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

PAPA JOHN'S PIZZA #498 was last inspected on July 29, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

Based on the most recent inspection, PAPA JOHN'S PIZZA #498 earned a ClearScore of 96/100 (Grade A), indicating excellent food safety compliance. Only 4 minor violations were noted with no high-risk issues.

The most recent inspection found 4 violations at PAPA JOHN'S PIZZA #498: 1. Original container: properly labeled, date marking, consumer advisory 2. In use food dispensing utensils properly stored 3. Plumbing installed and maintained; mop sink; water filters; backflow prevention. See the full inspection breakdown above for complete details on severity and category.

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How to read a Florida inspection report →