RESIDENT COFFEE Health Score — Gainesville, FL

4401 NW 25 PL STE J, Gainesville, FL 32606

Inspections on file 1
High-risk violations 1
Inspected 8/6/2026
Gainesville avg 87 / 100
B
84 / 100
Good

1 high-risk issue, 1 moderate issue, 6 minor issues found

Inspected August 6, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 33% of restaurants in Gainesville. The city average ClearScore is 87 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
1
Minor
6

Violations Found

  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate Food protection, cross-contamination
  • Minor In use food dispensing utensils properly stored
  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Dishwashing facilities; chemical test kit(s); gauges
  • Minor Non-food contact surfaces clean
  • Minor Storage/handling of clean equipment, utensils; air drying
  • Minor Chemicals/toxic substances

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Frequently Asked Questions

RESIDENT COFFEE received a ClearScore of 84/100 (Grade B) on its inspection on August 6, 2026. 8 violations were found, including 1 high-risk issue. Overall, the kitchen was in reasonable compliance.

The most recent inspection of RESIDENT COFFEE on August 6, 2026 found 8 violations: 1 high-risk, 1 moderate, and 6 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

RESIDENT COFFEE was last inspected on August 6, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

RESIDENT COFFEE received a Grade B (ClearScore 84/100) on its most recent inspection. There was 1 high-risk violation noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 8 violations at RESIDENT COFFEE: 1. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 2. Food protection, cross-contamination 3. In use food dispensing utensils properly stored. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →