DELICIOUS LA MICHOACANA Health Score — Coral Springs, FL

7782 WILES RD, Coral Springs, FL 33067

Inspections on file 1
High-risk violations 0
Inspected 7/28/2026
Coral Springs avg 87 / 100
A
95 / 100
Excellent

Pest-related violations were noted — these can indicate structural or sanitation issues beyond a single inspection.

1 moderate issue, 2 minor issues found

Inspected July 28, 2026 Inspection Completed - No Further Action

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Pest activity was noted in a recent inspection

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How this compares

This restaurant scored better than 60% of restaurants in Coral Springs. The city average ClearScore is 87 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
1
Minor
2

Violations Found

  • Moderate Food and food equipment thermometers provided and accurate
  • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected from insects/pests; rodent proof
  • Minor Other conditions sanitary and safe operation

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Frequently Asked Questions

DELICIOUS LA MICHOACANA received a ClearScore of 95/100 (Grade A) on its most recent inspection on July 28, 2026. 3 minor violations were noted, but no high-risk issues were found.

Yes — DELICIOUS LA MICHOACANA's inspection on July 28, 2026 noted pest-related violations, which inspectors classify as a serious concern. In total, 3 violations were recorded: 0 high-risk, 1 moderate, and 2 minor. Pest violations can indicate structural or sanitation issues beyond a single inspection cycle.

DELICIOUS LA MICHOACANA was last inspected on July 28, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

Based on the most recent inspection, DELICIOUS LA MICHOACANA earned a ClearScore of 95/100 (Grade A), indicating excellent food safety compliance. Only 3 minor violations were noted with no high-risk issues.

The most recent inspection found 3 violations at DELICIOUS LA MICHOACANA: 1. Food and food equipment thermometers provided and accurate 2. No presence or breeding of insects/rodents/pests; no live animals; outer openings protected from insects/pests; rodent proof 3. Other conditions sanitary and safe operation. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →