MILLERS DAVIE ALE HOUSE Health Score — Davie, FL

2080 S UNIVERSITY DR, Davie, FL 33324

Inspections on file 2
High-risk violations 0
Inspected 8/11/2026
Davie avg 90 / 100
A
98 / 100
Excellent

2 minor issues found

Inspected August 11, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 65% of restaurants in Davie. The city average ClearScore is 90 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
0
Minor
2

Violations Found

  • Minor In use food dispensing utensils properly stored
  • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking

Inspection History

  • A
    August 11, 2026 Latest Complaint Full

    2 minor issues found

    ClearScore: 98 / 100

    Complaint Full Inspection Completed - No Further Action

    Minor

    • #10 In use food dispensing utensils properly stored
    • #12 Hands washed and clean, good hygienic practices, eating/drinking/smoking

    2 violations total this inspection

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Frequently Asked Questions

MILLERS DAVIE ALE HOUSE received a ClearScore of 98/100 (Grade A) on its most recent inspection on August 11, 2026. 2 minor violations were noted, but no high-risk issues were found.

The most recent inspection of MILLERS DAVIE ALE HOUSE on August 11, 2026 found 2 violations: 0 high-risk, 0 moderate, and 2 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

MILLERS DAVIE ALE HOUSE was last inspected on August 11, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

Based on the most recent inspection, MILLERS DAVIE ALE HOUSE earned a ClearScore of 98/100 (Grade A), indicating excellent food safety compliance. Only 2 minor violations were noted with no high-risk issues.

The most recent inspection found 2 violations at MILLERS DAVIE ALE HOUSE: 1. In use food dispensing utensils properly stored 2. Hands washed and clean, good hygienic practices, eating/drinking/smoking. See the full inspection breakdown above for complete details on severity and category.

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