PHO BAR VIETNAMESE KITCHEN Health Score — Davie, FL

6310 GRIFFIN RD STE B107, Davie, FL 33314

Inspections on file 1
High-risk violations 3
Inspected 8/12/2026
Davie avg 90 / 100
C
74 / 100
Fair

3 high-risk issues, 1 moderate issue, 2 minor issues found

Inspected August 12, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 10% of restaurants in Davie. The city average ClearScore is 90 / 100.

Location

Inspection Breakdown

High Risk
3
Moderate
1
Minor
2

Violations Found

  • High Risk Approved source
  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • High Risk Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • Moderate Dishwashing facilities; chemical test kit(s); gauges
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
  • Minor Hand wash sinks, hand washing supplies and hand wash sign

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Frequently Asked Questions

PHO BAR VIETNAMESE KITCHEN received a ClearScore of 74/100 (Grade C) on its inspection on August 12, 2026. While it did not receive a failing grade, inspectors found 6 violations, including 3 high-risk issues. We recommend reviewing the full violation list before visiting.

The most recent inspection of PHO BAR VIETNAMESE KITCHEN on August 12, 2026 found 6 violations: 3 high-risk, 1 moderate, and 2 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

PHO BAR VIETNAMESE KITCHEN was last inspected on August 12, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

PHO BAR VIETNAMESE KITCHEN received a Grade C (ClearScore 74/100) on its most recent inspection. There were 3 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 6 violations at PHO BAR VIETNAMESE KITCHEN: 1. Approved source 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. Hands washed and clean, good hygienic practices, eating/drinking/smoking. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

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