PIZZA HEAVEN Health Score — Davie, FL

4420 WESTON RD, Davie, FL 33331

Inspections on file 1
High-risk violations 2
Inspected 7/10/2026
Davie avg 90 / 100
B
81 / 100
Good

2 high-risk issues, 1 moderate issue, 2 minor issues found

Inspected July 10, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 18% of restaurants in Davie. The city average ClearScore is 90 / 100.

Location

Inspection Breakdown

High Risk
2
Moderate
1
Minor
2

Violations Found

  • High Risk Approved source
  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Minor In use food dispensing utensils properly stored
  • Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails

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Frequently Asked Questions

PIZZA HEAVEN received a ClearScore of 81/100 (Grade B) on its inspection on July 10, 2026. 5 violations were found, including 2 high-risk issues. Overall, the kitchen was in reasonable compliance.

The most recent inspection of PIZZA HEAVEN on July 10, 2026 found 5 violations: 2 high-risk, 1 moderate, and 2 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

PIZZA HEAVEN was last inspected on July 10, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

PIZZA HEAVEN received a Grade B (ClearScore 81/100) on its most recent inspection. There were 2 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 5 violations at PIZZA HEAVEN: 1. Approved source 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS). See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

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