EPAZOTE MEXICAN RESTAURANT Health Score — Fort Lauderdale, FL

6206 N FEDERAL HWY, Fort Lauderdale, FL 33308

Inspections on file 1
High-risk violations 2
Inspected 7/13/2026
Fort Lauderdale avg 88 / 100
B
82 / 100
Good

2 high-risk issues, 1 moderate issue, 1 minor issue found

Inspected July 13, 2026 Inspection Completed - No Further Action

Own EPAZOTE MEXICAN RESTAURANT? Claim your listing →

How this compares

This restaurant scored better than 20% of restaurants in Fort Lauderdale. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
2
Moderate
1
Minor
1

Violations Found

  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • High Risk Food protection, cross-contamination
  • Moderate Employee health knowledge; ill/symptomatic employee present
  • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented

Nearby Restaurants in Fort Lauderdale

Frequently Asked Questions

EPAZOTE MEXICAN RESTAURANT received a ClearScore of 82/100 (Grade B) on its inspection on July 13, 2026. 4 violations were found, including 2 high-risk issues. Overall, the kitchen was in reasonable compliance.

The most recent inspection of EPAZOTE MEXICAN RESTAURANT on July 13, 2026 found 4 violations: 2 high-risk, 1 moderate, and 1 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

EPAZOTE MEXICAN RESTAURANT was last inspected on July 13, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

EPAZOTE MEXICAN RESTAURANT received a Grade B (ClearScore 82/100) on its most recent inspection. There were 2 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 4 violations at EPAZOTE MEXICAN RESTAURANT: 1. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 2. Food protection, cross-contamination 3. Employee health knowledge; ill/symptomatic employee present. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →