JJ CAFE Health Score — Fort Lauderdale, FL

6045 NW 31 AVE, Fort Lauderdale, FL 33309

Inspections on file 1
High-risk violations 4
Inspected 7/21/2026
Fort Lauderdale avg 88 / 100
C
68 / 100
Fair

4 high-risk issues, 4 minor issues found

Inspected July 21, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 8% of restaurants in Fort Lauderdale. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
4
Moderate
0
Minor
4

Violations Found

  • High Risk Approved source
  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • High Risk PH/TCS foods properly thawed
  • High Risk Food protection, cross-contamination
  • Minor Food protection, cross-contamination
  • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented ×2
  • Minor Chemicals/toxic substances

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Frequently Asked Questions

JJ CAFE received a ClearScore of 68/100 (Grade C) on its inspection on July 21, 2026. While it did not receive a failing grade, inspectors found 8 violations, including 4 high-risk issues. We recommend reviewing the full violation list before visiting.

The most recent inspection of JJ CAFE on July 21, 2026 found 8 violations: 4 high-risk, 0 moderate, and 4 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

JJ CAFE was last inspected on July 21, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

JJ CAFE received a Grade C (ClearScore 68/100) on its most recent inspection. There were 4 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 8 violations at JJ CAFE: 1. Approved source 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. PH/TCS foods properly thawed. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →