RESTAURANT Health Score — Fort Lauderdale, FL

2630 W BROWARD BLVD STE 103, Fort Lauderdale, FL 33312-2846

Inspections on file 1
High-risk violations 0
Inspected 7/15/2026
Fort Lauderdale avg 88 / 100
B
89 / 100
Good

2 moderate issues, 5 minor issues found

Inspected July 15, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 38% of restaurants in Fort Lauderdale. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
2
Minor
5

Violations Found

  • Moderate Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located ×2
  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Dishwashing facilities; chemical test kit(s); gauges
  • Minor Hand wash sinks, hand washing supplies and hand wash sign
  • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  • Minor Current license properly displayed

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Frequently Asked Questions

RESTAURANT received a ClearScore of 89/100 (Grade B) on its inspection on July 15, 2026. 7 violations were found, including no high-risk issues. Overall, the kitchen was in reasonable compliance.

The most recent inspection of RESTAURANT on July 15, 2026 found 7 violations: 0 high-risk, 2 moderate, and 5 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

RESTAURANT was last inspected on July 15, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

RESTAURANT received a Grade B (ClearScore 89/100) on its most recent inspection. No high-risk violations were found, but the moderate and minor issues are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 7 violations at RESTAURANT: 1. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located 2. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located 3. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →