POPEYES LOUISIANA KITCHEN Health Score — Pembroke Pines, FL

11401 PINES BLVD STE 490, Pembroke Pines, FL 33026

Inspections on file 1
High-risk violations 1
Inspected 8/18/2026
Pembroke Pines avg 91 / 100
A
91 / 100
Excellent

Pest-related violations were noted — these can indicate structural or sanitation issues beyond a single inspection.

1 high-risk issue, 2 minor issues found

Inspected August 18, 2026 Inspection Completed - No Further Action

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Pest activity was noted in a recent inspection

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How this compares

This restaurant scored better than 36% of restaurants in Pembroke Pines. The city average ClearScore is 91 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
0
Minor
2

Violations Found

  • High Risk Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Garbage and refuse; premises maintained
  • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected from insects/pests; rodent proof

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A
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Frequently Asked Questions

POPEYES LOUISIANA KITCHEN received a ClearScore of 91/100 (Grade A) on its most recent inspection on August 18, 2026. 3 minor violations were noted, but no high-risk issues were found.

Yes — POPEYES LOUISIANA KITCHEN's inspection on August 18, 2026 noted pest-related violations, which inspectors classify as a serious concern. In total, 3 violations were recorded: 1 high-risk, 0 moderate, and 2 minor. Pest violations can indicate structural or sanitation issues beyond a single inspection cycle.

POPEYES LOUISIANA KITCHEN was last inspected on August 18, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

Based on the most recent inspection, POPEYES LOUISIANA KITCHEN earned a ClearScore of 91/100 (Grade A), indicating excellent food safety compliance. Only 3 minor violations were noted with no high-risk issues.

The most recent inspection found 3 violations at POPEYES LOUISIANA KITCHEN: 1. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located 2. Garbage and refuse; premises maintained 3. No presence or breeding of insects/rodents/pests; no live animals; outer openings protected from insects/pests; rodent proof. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →