SALT & PEPPER CHEF Health Score — Pompano Beach, FL

1280 SW 26 AVE #11, Pompano Beach, FL 33069

Inspections on file 1
High-risk violations 4
Inspected 7/23/2026
Pompano Beach avg 86 / 100
C
64 / 100
Fair

4 high-risk issues, 1 moderate issue, 5 minor issues found

Inspected July 23, 2026 Administrative complaint recommended

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How this compares

This restaurant scored better than 12% of restaurants in Pompano Beach. The city average ClearScore is 86 / 100.

Location

Inspection Breakdown

High Risk
4
Moderate
1
Minor
5

Violations Found

  • High Risk Approved source
  • High Risk Original container: properly labeled, date marking, consumer advisory ×2
  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate PH/TCS foods properly thawed
  • Minor Food protection, cross-contamination ×2
  • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Food-contact surfaces clean and sanitized

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Frequently Asked Questions

SALT & PEPPER CHEF received a ClearScore of 64/100 (Grade C) on its inspection on July 23, 2026. While it did not receive a failing grade, inspectors found 10 violations, including 4 high-risk issues. We recommend reviewing the full violation list before visiting.

The most recent inspection of SALT & PEPPER CHEF on July 23, 2026 found 10 violations: 4 high-risk, 1 moderate, and 5 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

SALT & PEPPER CHEF was last inspected on July 23, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

SALT & PEPPER CHEF received a Grade C (ClearScore 64/100) on its most recent inspection. There were 4 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

After receiving an administrative complaint recommendation, SALT & PEPPER CHEF is required to address the violations found. The DBPR may schedule a follow-up inspection to verify corrections. You can check the current status of SALT & PEPPER CHEF's license directly at myfloridalicense.com.

Not sure what these violations mean?

How to read a Florida inspection report →