LOS PERRITOS DEL BARRIO 4 Health Score — Sunrise, FL

3801 N UNIVERSITY DR #304, Sunrise, FL 33351

Inspections on file 1
High-risk violations 1
Inspected 7/23/2026
Sunrise avg 89 / 100
B
83 / 100
Good

1 high-risk issue, 3 moderate issues, 1 minor issue found

Inspected July 23, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 22% of restaurants in Sunrise. The city average ClearScore is 89 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
3
Minor
1

Violations Found

  • High Risk Original container: properly labeled, date marking, consumer advisory
  • Moderate Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate Hand wash sinks, hand washing supplies and hand wash sign ×2
  • Minor Hand wash sinks, hand washing supplies and hand wash sign

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Frequently Asked Questions

LOS PERRITOS DEL BARRIO 4 received a ClearScore of 83/100 (Grade B) on its inspection on July 23, 2026. 5 violations were found, including 1 high-risk issue. Overall, the kitchen was in reasonable compliance.

The primary violations at LOS PERRITOS DEL BARRIO 4 on July 23, 2026 were intermediate-level issues (3 moderate violations), which relate to equipment maintenance, hygiene practices, and handling procedures. There was also 1 high-risk and 1 minor violation recorded.

LOS PERRITOS DEL BARRIO 4 was last inspected on July 23, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

LOS PERRITOS DEL BARRIO 4 received a Grade B (ClearScore 83/100) on its most recent inspection. There was 1 high-risk violation noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 5 violations at LOS PERRITOS DEL BARRIO 4: 1. Original container: properly labeled, date marking, consumer advisory 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. Hand wash sinks, hand washing supplies and hand wash sign. See the full inspection breakdown above for complete details on severity and category.

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How to read a Florida inspection report →