THE INN ON FIFTH - BANQUET KITCHEN Health Score — Naples, FL

699 5 AVE S, Naples, FL 34102

Inspections on file 1
High-risk violations 1
Inspected 8/18/2026
Naples avg 90 / 100
A
91 / 100
Excellent

1 high-risk issue, 2 minor issues

Inspected August 18, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 42% of restaurants in Naples. The city average ClearScore is 90 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
0
Minor
2

Violations Found

  • High Risk Food properly labeled, original container
  • Minor Sewage/waste water disposal
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention

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Frequently Asked Questions

THE INN ON FIFTH - BANQUET KITCHEN received a ClearScore of 91/100 (Grade A) on its most recent inspection on August 18, 2026. 3 violations were noted.

THE INN ON FIFTH - BANQUET KITCHEN's inspection on August 18, 2026 uncovered 1 high-risk violation — the most serious category under Florida DBPR standards. High-risk violations involve issues that directly threaten food safety, such as temperature control, contamination, or sourcing problems. The full list of 3 violations is detailed above.

THE INN ON FIFTH - BANQUET KITCHEN was last inspected on August 18, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

THE INN ON FIFTH - BANQUET KITCHEN's ClearScore of 91/100 (Grade A) places it in the bottom 58% of Naples restaurants tracked by ClearCraves. See the full inspection breakdown above for details.

Based on its most recent inspection, THE INN ON FIFTH - BANQUET KITCHEN scored better than 42% of restaurants in Naples, earning a ClearScore of 91/100 (Grade A). This places it among the top-performing establishments in the city for food safety.

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