DAIRY QUEEN GRILL AND CHILL Health Score — Jacksonville, FL

13966 VILLAGE LAKE CIRCLE, Jacksonville, FL 32258

Inspections on file 1
High-risk violations 1
Inspected 8/21/2026
Jacksonville avg 86 / 100
B
84 / 100
Good

1 high-risk issue, 2 moderate issues, 3 minor issues found

Inspected August 21, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 32% of restaurants in Jacksonville. The city average ClearScore is 86 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
2
Minor
3

Violations Found

  • High Risk Non-food contact surfaces clean
  • Moderate Plumbing installed and maintained; mop sink; water filters; backflow prevention
  • Moderate Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  • Minor Employee personal belongings
  • Minor Food management certification valid / Employee training verification ×2

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Frequently Asked Questions

DAIRY QUEEN GRILL AND CHILL received a ClearScore of 84/100 (Grade B) on its inspection on August 21, 2026. 6 violations were found, including 1 high-risk issue. Overall, the kitchen was in reasonable compliance.

The most recent inspection of DAIRY QUEEN GRILL AND CHILL on August 21, 2026 found 6 violations: 1 high-risk, 2 moderate, and 3 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

DAIRY QUEEN GRILL AND CHILL was last inspected on August 21, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

DAIRY QUEEN GRILL AND CHILL received a Grade B (ClearScore 84/100) on its most recent inspection. There was 1 high-risk violation noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 6 violations at DAIRY QUEEN GRILL AND CHILL: 1. Non-food contact surfaces clean 2. Plumbing installed and maintained; mop sink; water filters; backflow prevention 3. Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented. See the full inspection breakdown above for complete details on severity and category.

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