MR SNAPPER FISH AND CHICKEN Health Score — Jacksonville, FL

808 EDGEWOOD AVE N, Jacksonville, FL 32254

Inspections on file 1
High-risk violations 3
Inspected 8/3/2026
Jacksonville avg 86 / 100
C
66 / 100
Fair

3 high-risk issues, 2 moderate issues, 7 minor issues found

Inspected August 3, 2026 Administrative complaint recommended

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How this compares

This restaurant scored better than 11% of restaurants in Jacksonville. The city average ClearScore is 86 / 100.

Location

Inspection Breakdown

High Risk
3
Moderate
2
Minor
7

Violations Found

  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • High Risk Food protection, cross-contamination ×2
  • Moderate In use food dispensing utensils properly stored
  • Moderate Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
  • Minor Non-food contact surfaces clean
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
  • Minor Hand wash sinks, hand washing supplies and hand wash sign
  • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  • Minor Current license properly displayed

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Frequently Asked Questions

MR SNAPPER FISH AND CHICKEN received a ClearScore of 66/100 (Grade C) on its inspection on August 3, 2026. While it did not receive a failing grade, inspectors found 12 violations, including 3 high-risk issues. We recommend reviewing the full violation list before visiting.

The most recent inspection of MR SNAPPER FISH AND CHICKEN on August 3, 2026 found 12 violations: 3 high-risk, 2 moderate, and 7 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

MR SNAPPER FISH AND CHICKEN was last inspected on August 3, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

MR SNAPPER FISH AND CHICKEN received a Grade C (ClearScore 66/100) on its most recent inspection. There were 3 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

After receiving an administrative complaint recommendation, MR SNAPPER FISH AND CHICKEN is required to address the violations found. The DBPR may schedule a follow-up inspection to verify corrections. You can check the current status of MR SNAPPER FISH AND CHICKEN's license directly at myfloridalicense.com.

Not sure what these violations mean?

How to read a Florida inspection report →