PANERA BREAD #957 Health Score — Jacksonville, FL

9301 ATLANTIC BLVD STE 143, Jacksonville, FL 32225

Inspections on file 1
High-risk violations 0
Inspected 8/14/2026
Jacksonville avg 86 / 100
A
91 / 100
Excellent

1 moderate issue, 6 minor issues found

Inspected August 14, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 49% of restaurants in Jacksonville. The city average ClearScore is 86 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
1
Minor
6

Violations Found

  • Moderate Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Hand wash sinks, hand washing supplies and hand wash sign
  • Minor Garbage and refuse; premises maintained ×2
  • Minor Lighting provided as required; fixtures shielded or bulbs protected
  • Minor Other conditions sanitary and safe operation

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Frequently Asked Questions

PANERA BREAD #957 received a ClearScore of 91/100 (Grade A) on its most recent inspection on August 14, 2026. 7 minor violations were noted, but no high-risk issues were found.

The most recent inspection of PANERA BREAD #957 on August 14, 2026 found 7 violations: 0 high-risk, 1 moderate, and 6 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

PANERA BREAD #957 was last inspected on August 14, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

Based on the most recent inspection, PANERA BREAD #957 earned a ClearScore of 91/100 (Grade A), indicating excellent food safety compliance. Only 7 minor violations were noted with no high-risk issues.

The most recent inspection found 7 violations at PANERA BREAD #957: 1. Hands washed and clean, good hygienic practices, eating/drinking/smoking 2. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located 3. Hand wash sinks, hand washing supplies and hand wash sign. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →