POPEYES LOUISIANA KITCHEN #148 Health Score — Jacksonville, FL

5715 NORMANDY BLVD, Jacksonville, FL 32205

Inspections on file 1
High-risk violations 1
Inspected 7/13/2026
Jacksonville avg 86 / 100
B
85 / 100
Good

1 high-risk issue, 8 minor issues found

Inspected July 13, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 33% of restaurants in Jacksonville. The city average ClearScore is 86 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
0
Minor
8

Violations Found

  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Minor In use food dispensing utensils properly stored
  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located ×2
  • Minor Non-food contact surfaces clean
  • Minor Single-service and single-use items
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
  • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented ×2

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Frequently Asked Questions

POPEYES LOUISIANA KITCHEN #148 received a ClearScore of 85/100 (Grade B) on its inspection on July 13, 2026. 9 violations were found, including 1 high-risk issue. Overall, the kitchen was in reasonable compliance.

The most recent inspection of POPEYES LOUISIANA KITCHEN #148 on July 13, 2026 found 9 violations: 1 high-risk, 0 moderate, and 8 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

POPEYES LOUISIANA KITCHEN #148 was last inspected on July 13, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

POPEYES LOUISIANA KITCHEN #148 received a Grade B (ClearScore 85/100) on its most recent inspection. There was 1 high-risk violation noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 9 violations at POPEYES LOUISIANA KITCHEN #148: 1. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 2. In use food dispensing utensils properly stored 3. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located. See the full inspection breakdown above for complete details on severity and category.

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