POPEYES LOUISIANA KITCHEN 2519 Health Score — Jacksonville, FL

1324 DUNN AVE, Jacksonville, FL 32218

Inspections on file 1
High-risk violations 4
Inspected 8/5/2026
Jacksonville avg 86 / 100
C
64 / 100
Fair

Pest-related violations were noted — these can indicate structural or sanitation issues beyond a single inspection.

4 high-risk issues, 8 minor issues found

Inspected August 5, 2026 Inspection Completed - No Further Action

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Pest activity was noted in a recent inspection

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How this compares

This restaurant scored better than 10% of restaurants in Jacksonville. The city average ClearScore is 86 / 100.

Location

Inspection Breakdown

High Risk
4
Moderate
0
Minor
8

Violations Found

  • High Risk Approved source
  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • High Risk Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • High Risk Dishwashing facilities; chemical test kit(s); gauges
  • Minor Food-contact surfaces clean and sanitized
  • Minor Non-food contact surfaces clean
  • Minor Storage/handling of clean equipment, utensils; air drying
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention ×2
  • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected from insects/pests; rodent proof
  • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented ×2

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Frequently Asked Questions

POPEYES LOUISIANA KITCHEN 2519 received a ClearScore of 64/100 (Grade C) on its inspection on August 5, 2026. While it did not receive a failing grade, inspectors found 12 violations, including 4 high-risk issues. We recommend reviewing the full violation list before visiting.

Yes — POPEYES LOUISIANA KITCHEN 2519's inspection on August 5, 2026 noted pest-related violations, which inspectors classify as a serious concern. In total, 12 violations were recorded: 4 high-risk, 0 moderate, and 8 minor. Pest violations can indicate structural or sanitation issues beyond a single inspection cycle.

POPEYES LOUISIANA KITCHEN 2519 was last inspected on August 5, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

POPEYES LOUISIANA KITCHEN 2519 received a Grade C (ClearScore 64/100) on its most recent inspection. There were 4 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 12 violations at POPEYES LOUISIANA KITCHEN 2519: 1. Approved source 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →