3 COINS DINER Health Score — Tampa, FL

7410 N NEBRASKA AVE, Tampa, FL 33604

Inspections on file 1
High-risk violations 4
Inspected 7/15/2026
Tampa avg 91 / 100
C
65 / 100
Fair

4 high-risk issues, 7 minor issues found

Inspected July 15, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 3% of restaurants in Tampa. The city average ClearScore is 91 / 100.

Location

Inspection Breakdown

High Risk
4
Moderate
0
Minor
7

Violations Found

  • High Risk Approved source
  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) ×2
  • High Risk PH/TCS foods properly thawed
  • Minor Food protection, cross-contamination ×2
  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located ×2
  • Minor Wiping cloths; clean and soiled linens; laundry facilities
  • Minor Food-contact surfaces clean and sanitized
  • Minor Chemicals/toxic substances

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Frequently Asked Questions

3 COINS DINER received a ClearScore of 65/100 (Grade C) on its inspection on July 15, 2026. While it did not receive a failing grade, inspectors found 11 violations, including 4 high-risk issues. We recommend reviewing the full violation list before visiting.

The most recent inspection of 3 COINS DINER on July 15, 2026 found 11 violations: 4 high-risk, 0 moderate, and 7 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

3 COINS DINER was last inspected on July 15, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

3 COINS DINER received a Grade C (ClearScore 65/100) on its most recent inspection. There were 4 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 11 violations at 3 COINS DINER: 1. Approved source 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS). See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →