VILLAGE INN PANCAKE HOUSE Health Score — Tampa, FL

11302 N 30 ST, Tampa, FL 336126493

Inspections on file 1
High-risk violations 1
Inspected 7/22/2026
Tampa avg 91 / 100
B
83 / 100
Good

1 high-risk issue, 1 moderate issue, 7 minor issues found

Inspected July 22, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 17% of restaurants in Tampa. The city average ClearScore is 91 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
1
Minor
7

Violations Found

  • High Risk Original container: properly labeled, date marking, consumer advisory
  • Moderate Food protection, cross-contamination
  • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located ×2
  • Minor Wiping cloths; clean and soiled linens; laundry facilities
  • Minor Food-contact surfaces clean and sanitized ×2
  • Minor Non-food contact surfaces clean

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Frequently Asked Questions

VILLAGE INN PANCAKE HOUSE received a ClearScore of 83/100 (Grade B) on its inspection on July 22, 2026. 9 violations were found, including 1 high-risk issue. Overall, the kitchen was in reasonable compliance.

The most recent inspection of VILLAGE INN PANCAKE HOUSE on July 22, 2026 found 9 violations: 1 high-risk, 1 moderate, and 7 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

VILLAGE INN PANCAKE HOUSE was last inspected on July 22, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

VILLAGE INN PANCAKE HOUSE received a Grade B (ClearScore 83/100) on its most recent inspection. There was 1 high-risk violation noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 9 violations at VILLAGE INN PANCAKE HOUSE: 1. Original container: properly labeled, date marking, consumer advisory 2. Food protection, cross-contamination 3. Hands washed and clean, good hygienic practices, eating/drinking/smoking. See the full inspection breakdown above for complete details on severity and category.

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