VJK JAPAN Health Score — Tampa, FL

12314 UNIVERSITY MALL CT, Tampa, FL 33612

Inspections on file 2
High-risk violations 0
Inspected 8/5/2026
Tampa avg 91 / 100
A
98 / 100
Excellent

2 minor issues found

Inspected August 5, 2026 Call Back - Complied

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How this compares

This restaurant scored better than 64% of restaurants in Tampa. The city average ClearScore is 91 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
0
Minor
2

Violations Found

  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention

Inspection History

  • A
    August 5, 2026 Latest Complaint Full

    2 minor issues found

    ClearScore: 98 / 100

    Complaint Full Call Back - Complied

    Minor

    • #14 Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • #29 Plumbing installed and maintained; mop sink; water filters; backflow prevention

    2 violations total this inspection

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Frequently Asked Questions

VJK JAPAN received a ClearScore of 98/100 (Grade A) on its most recent inspection on August 5, 2026. 2 minor violations were noted, but no high-risk issues were found.

The most recent inspection of VJK JAPAN on August 5, 2026 found 2 violations: 0 high-risk, 0 moderate, and 2 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

Yes — VJK JAPAN had a callback (follow-up) inspection on file, which occurs when a previous inspection found violations that required re-inspection to verify correction. The most recent inspection on August 5, 2026 is shown above. Florida inspectors typically return within 24–72 hours for serious violations.

Based on the most recent inspection, VJK JAPAN earned a ClearScore of 98/100 (Grade A), indicating excellent food safety compliance. Only 2 minor violations were noted with no high-risk issues.

The most recent inspection found 2 violations at VJK JAPAN: 1. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located 2. Plumbing installed and maintained; mop sink; water filters; backflow prevention. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →