WINGSTOP 2662 Health Score — Tampa, FL

8436 W HILLSBOROUGH AVE, Tampa, FL 33615

Inspections on file 1
High-risk violations 1
Inspected 8/13/2026
Tampa avg 91 / 100
B
81 / 100
Good

1 high-risk issue, 4 moderate issues found

Inspected August 13, 2026 Inspection Completed - No Further Action

Own WINGSTOP 2662? Claim your listing →

How this compares

This restaurant scored better than 14% of restaurants in Tampa. The city average ClearScore is 91 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
4
Minor
0

Violations Found

  • High Risk Employee health knowledge; ill/symptomatic employee present
  • Moderate Employee health knowledge; ill/symptomatic employee present
  • Moderate Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • Moderate Food-contact surfaces clean and sanitized
  • Moderate Food management certification valid / Employee training verification

Nearby Restaurants in Tampa

Frequently Asked Questions

WINGSTOP 2662 received a ClearScore of 81/100 (Grade B) on its inspection on August 13, 2026. 5 violations were found, including 1 high-risk issue. Overall, the kitchen was in reasonable compliance.

The primary violations at WINGSTOP 2662 on August 13, 2026 were intermediate-level issues (4 moderate violations), which relate to equipment maintenance, hygiene practices, and handling procedures. There was also 1 high-risk and 0 minor violations recorded.

WINGSTOP 2662 was last inspected on August 13, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

WINGSTOP 2662 received a Grade B (ClearScore 81/100) on its most recent inspection. There was 1 high-risk violation noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 5 violations at WINGSTOP 2662: 1. Employee health knowledge; ill/symptomatic employee present 2. Employee health knowledge; ill/symptomatic employee present 3. Hands washed and clean, good hygienic practices, eating/drinking/smoking. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →