BISTRO PARADISE RESTAURANT & BAR Health Score — Orlando, FL

737 N APOPKA VINELAND RD STE 100, Orlando, FL 32818

Inspections on file 1
High-risk violations 2
Inspected 7/9/2026
Orlando avg 88 / 100
B
76 / 100
Good

2 high-risk issues, 2 moderate issues, 4 minor issues found

Inspected July 9, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 14% of restaurants in Orlando. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
2
Moderate
2
Minor
4

Violations Found

  • High Risk Original container: properly labeled, date marking, consumer advisory
  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate Non-food contact surfaces clean
  • Moderate Single-service and single-use items
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
  • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented ×2
  • Minor Food management certification valid / Employee training verification

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Frequently Asked Questions

BISTRO PARADISE RESTAURANT & BAR received a ClearScore of 76/100 (Grade B) on its inspection on July 9, 2026. 8 violations were found, including 2 high-risk issues. Overall, the kitchen was in reasonable compliance.

The most recent inspection of BISTRO PARADISE RESTAURANT & BAR on July 9, 2026 found 8 violations: 2 high-risk, 2 moderate, and 4 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

BISTRO PARADISE RESTAURANT & BAR was last inspected on July 9, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

BISTRO PARADISE RESTAURANT & BAR received a Grade B (ClearScore 76/100) on its most recent inspection. There were 2 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 8 violations at BISTRO PARADISE RESTAURANT & BAR: 1. Original container: properly labeled, date marking, consumer advisory 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. Non-food contact surfaces clean. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →