BOARDWALK BOWL Health Score — Orlando, FL

10749 E COLONIAL DR, Orlando, FL 32817

Inspections on file 1
High-risk violations 2
Inspected 8/12/2026
Orlando avg 88 / 100
B
79 / 100
Good

2 high-risk issues, 1 moderate issue, 4 minor issues found

Inspected August 12, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 18% of restaurants in Orlando. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
2
Moderate
1
Minor
4

Violations Found

  • High Risk Food protection, cross-contamination ×2
  • Moderate In use food dispensing utensils properly stored
  • Minor Clean clothes; hair restraints; jewelry; painted/artificial fingernails
  • Minor Food-contact surfaces clean and sanitized
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
  • Minor Food management certification valid / Employee training verification

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Frequently Asked Questions

BOARDWALK BOWL received a ClearScore of 79/100 (Grade B) on its inspection on August 12, 2026. 7 violations were found, including 2 high-risk issues. Overall, the kitchen was in reasonable compliance.

The most recent inspection of BOARDWALK BOWL on August 12, 2026 found 7 violations: 2 high-risk, 1 moderate, and 4 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

BOARDWALK BOWL was last inspected on August 12, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

BOARDWALK BOWL received a Grade B (ClearScore 79/100) on its most recent inspection. There were 2 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 7 violations at BOARDWALK BOWL: 1. Food protection, cross-contamination 2. Food protection, cross-contamination 3. In use food dispensing utensils properly stored. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →