CREPE ME UP Health Score — Orlando, FL

2207 EAST MICHIGAN ST, VIN #5997, Orlando, FL 32806

Inspections on file 1
High-risk violations 1
Inspected 8/4/2026
Orlando avg 88 / 100
B
88 / 100
Good

1 high-risk issue, 1 moderate issue, 2 minor issues found

Inspected August 4, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 36% of restaurants in Orlando. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
1
Minor
2

Violations Found

  • High Risk Food protection, cross-contamination
  • Moderate Dishwashing facilities; chemical test kit(s); gauges
  • Minor Food-contact surfaces clean and sanitized
  • Minor Other conditions sanitary and safe operation

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Frequently Asked Questions

CREPE ME UP received a ClearScore of 88/100 (Grade B) on its inspection on August 4, 2026. 4 violations were found, including 1 high-risk issue. Overall, the kitchen was in reasonable compliance.

The most recent inspection of CREPE ME UP on August 4, 2026 found 4 violations: 1 high-risk, 1 moderate, and 2 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

CREPE ME UP was last inspected on August 4, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

CREPE ME UP received a Grade B (ClearScore 88/100) on its most recent inspection. There was 1 high-risk violation noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 4 violations at CREPE ME UP: 1. Food protection, cross-contamination 2. Dishwashing facilities; chemical test kit(s); gauges 3. Food-contact surfaces clean and sanitized. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →