DOMINO'S STORE # 3833 Health Score — Orlando, FL

4976 MILLENIA BLVD UNIT A, Orlando, FL 32839

Inspections on file 1
High-risk violations 0
Inspected 8/24/2026
Orlando avg 88 / 100
A
91 / 100
Excellent

2 moderate issues, 3 minor issues found

Inspected August 24, 2026 Inspection Completed - No Further Action

Own DOMINO'S STORE # 3833? Claim your listing →

How this compares

This restaurant scored better than 45% of restaurants in Orlando. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
2
Minor
3

Violations Found

  • Moderate Food and food equipment thermometers provided and accurate
  • Moderate Employee health knowledge; ill/symptomatic employee present
  • Minor Non-food contact surfaces clean
  • Minor Single-service and single-use items
  • Minor Other conditions sanitary and safe operation

Nearby Restaurants in Orlando

A
TACOS MI GUSTO ES
4155 W OAKRIDGE RD
ClearScore: 100
A
KRYSTAL
3634 E CURRY FORD RD
ClearScore: 100
A
SUNRISE CAFE
5905 INTERNATIONAL DR
ClearScore: 100
A
INTERNATIONAL HOUSE OF PANCAKES 36-74
6005 INTERNATIONAL DR
ClearScore: 100
A
TACO BELL
4225 E COLONIAL DR
ClearScore: 100

Frequently Asked Questions

DOMINO'S STORE # 3833 passed its most recent health inspection on August 24, 2026 with a ClearScore of 91/100 and 5 total violations.

The most recent inspection of DOMINO'S STORE # 3833 on August 24, 2026 found 5 violations: 0 high-risk, 2 moderate, and 3 minor. High-risk violations are the most serious and require immediate correction.

DOMINO'S STORE # 3833 was last inspected on August 24, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis.

Based on the most recent inspection, DOMINO'S STORE # 3833 earned a ClearScore of 91/100 (Grade A), indicating excellent food safety compliance with few or no violations.

The most recent inspection found 5 violations at DOMINO'S STORE # 3833: 1. Food and food equipment thermometers provided and accurate 2. Employee health knowledge; ill/symptomatic employee present 3. Non-food contact surfaces clean. View the full inspection history above for complete details.

Not sure what these violations mean?

How to read a Florida inspection report →