HOLIDAY INN & SUITES ORLANDO Health Score — Orlando, FL

12005 REGENCY VILLAGE DRIVE, Orlando, FL 32821

Inspections on file 1
High-risk violations 2
Inspected 7/22/2026
Orlando avg 88 / 100
B
81 / 100
Good

2 high-risk issues, 5 minor issues found

Inspected July 22, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 22% of restaurants in Orlando. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
2
Moderate
0
Minor
5

Violations Found

  • High Risk Original container: properly labeled, date marking, consumer advisory
  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Minor PH/TCS foods properly thawed
  • Minor Food protection, cross-contamination
  • Minor Storage/handling of clean equipment, utensils; air drying
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
  • Minor Garbage and refuse; premises maintained

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Frequently Asked Questions

HOLIDAY INN & SUITES ORLANDO received a ClearScore of 81/100 (Grade B) on its inspection on July 22, 2026. 7 violations were found, including 2 high-risk issues. Overall, the kitchen was in reasonable compliance.

The most recent inspection of HOLIDAY INN & SUITES ORLANDO on July 22, 2026 found 7 violations: 2 high-risk, 0 moderate, and 5 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

HOLIDAY INN & SUITES ORLANDO was last inspected on July 22, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

HOLIDAY INN & SUITES ORLANDO received a Grade B (ClearScore 81/100) on its most recent inspection. There were 2 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 7 violations at HOLIDAY INN & SUITES ORLANDO: 1. Original container: properly labeled, date marking, consumer advisory 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. PH/TCS foods properly thawed. See the full inspection breakdown above for complete details on severity and category.

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How to read a Florida inspection report →