K' BOB Health Score — Orlando, FL

11830 GLASS HOUSE LN STE 150, Orlando, FL 32836

Inspections on file 2
High-risk violations 0
Inspected 7/21/2026
Orlando avg 88 / 100
A
96 / 100
Excellent

1 moderate issue, 1 minor issue found

Inspected July 21, 2026 Call Back - Complied

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How this compares

This restaurant scored better than 63% of restaurants in Orlando. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
1
Minor
1

Violations Found

  • Moderate Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Food management certification valid / Employee training verification

Inspection History

  • A
    July 21, 2026 Latest Routine - Food

    1 moderate issue, 1 minor issue found

    ClearScore: 96 / 100

    Routine - Food Call Back - Complied

    Moderate

    • #14 Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located

    Minor

    • #53 Food management certification valid / Employee training verification

    2 violations total this inspection

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Frequently Asked Questions

K' BOB received a ClearScore of 96/100 (Grade A) on its most recent inspection on July 21, 2026. 2 minor violations were noted, but no high-risk issues were found.

The most recent inspection of K' BOB on July 21, 2026 found 2 violations: 0 high-risk, 1 moderate, and 1 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

Yes — K' BOB had a callback (follow-up) inspection on file, which occurs when a previous inspection found violations that required re-inspection to verify correction. The most recent inspection on July 21, 2026 is shown above. Florida inspectors typically return within 24–72 hours for serious violations.

Based on the most recent inspection, K' BOB earned a ClearScore of 96/100 (Grade A), indicating excellent food safety compliance. Only 2 minor violations were noted with no high-risk issues.

The most recent inspection found 2 violations at K' BOB: 1. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located 2. Food management certification valid / Employee training verification. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →