LAKEHOUSE Health Score — Orlando, FL

1 GRAND CYPRESS BLVD, Orlando, FL 32836

Inspections on file 1
High-risk violations 2
Inspected 7/29/2026
Orlando avg 88 / 100
B
75 / 100
Good

2 high-risk issues, 3 moderate issues, 2 minor issues found

Inspected July 29, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 13% of restaurants in Orlando. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
2
Moderate
3
Minor
2

Violations Found

  • High Risk Original container: properly labeled, date marking, consumer advisory
  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate In use food dispensing utensils properly stored
  • Moderate Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • Moderate Hand wash sinks, hand washing supplies and hand wash sign
  • Minor Employee personal belongings
  • Minor Food management certification valid / Employee training verification

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Frequently Asked Questions

LAKEHOUSE received a ClearScore of 75/100 (Grade B) on its inspection on July 29, 2026. 7 violations were found, including 2 high-risk issues. Overall, the kitchen was in reasonable compliance.

The primary violations at LAKEHOUSE on July 29, 2026 were intermediate-level issues (3 moderate violations), which relate to equipment maintenance, hygiene practices, and handling procedures. There were also 2 high-risk and 2 minor violations recorded.

LAKEHOUSE was last inspected on July 29, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

LAKEHOUSE received a Grade B (ClearScore 75/100) on its most recent inspection. There were 2 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 7 violations at LAKEHOUSE: 1. Original container: properly labeled, date marking, consumer advisory 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. In use food dispensing utensils properly stored. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →