OLE RED ORLANDO RESTAURANT Health Score — Orlando, FL

8417 INTERNATIONAL DRIVE, Orlando, FL 32819

Inspections on file 1
High-risk violations 0
Inspected 7/29/2026
Orlando avg 88 / 100
A
98 / 100
Excellent

2 minor issues found

Inspected July 29, 2026 Call Back - Complied

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How this compares

This restaurant scored better than 71% of restaurants in Orlando. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
0
Minor
2

Violations Found

  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Storage/handling of clean equipment, utensils; air drying

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Frequently Asked Questions

OLE RED ORLANDO RESTAURANT received a ClearScore of 98/100 (Grade A) on its most recent inspection on July 29, 2026. 2 minor violations were noted, but no high-risk issues were found.

The most recent inspection of OLE RED ORLANDO RESTAURANT on July 29, 2026 found 2 violations: 0 high-risk, 0 moderate, and 2 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

Yes — OLE RED ORLANDO RESTAURANT had a callback (follow-up) inspection on file, which occurs when a previous inspection found violations that required re-inspection to verify correction. The most recent inspection on July 29, 2026 is shown above. Florida inspectors typically return within 24–72 hours for serious violations.

Based on the most recent inspection, OLE RED ORLANDO RESTAURANT earned a ClearScore of 98/100 (Grade A), indicating excellent food safety compliance. Only 2 minor violations were noted with no high-risk issues.

The most recent inspection found 2 violations at OLE RED ORLANDO RESTAURANT: 1. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located 2. Storage/handling of clean equipment, utensils; air drying. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →