PIZZA HUT Health Score — Orlando, FL

4432 CURRY FORD RD, Orlando, FL 32812

Inspections on file 1
High-risk violations 0
Inspected 8/12/2026
Orlando avg 88 / 100
A
93 / 100
Excellent

7 minor issues found

Inspected August 12, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 52% of restaurants in Orlando. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
0
Minor
7

Violations Found

  • Minor Original container: properly labeled, date marking, consumer advisory
  • Minor Dishwashing facilities; chemical test kit(s); gauges
  • Minor Food-contact surfaces clean and sanitized
  • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented ×4

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Frequently Asked Questions

PIZZA HUT received a ClearScore of 93/100 (Grade A) on its most recent inspection on August 12, 2026. 7 minor violations were noted, but no high-risk issues were found.

The most recent inspection of PIZZA HUT on August 12, 2026 found 7 violations: 0 high-risk, 0 moderate, and 7 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

PIZZA HUT was last inspected on August 12, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

Based on the most recent inspection, PIZZA HUT earned a ClearScore of 93/100 (Grade A), indicating excellent food safety compliance. Only 7 minor violations were noted with no high-risk issues.

The most recent inspection found 7 violations at PIZZA HUT: 1. Original container: properly labeled, date marking, consumer advisory 2. Dishwashing facilities; chemical test kit(s); gauges 3. Food-contact surfaces clean and sanitized. See the full inspection breakdown above for complete details on severity and category.

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How to read a Florida inspection report →