STACKING PHILLY Health Score — Orlando, FL

4205 CURRY FORD ROAD, SUITE B, Orlando, FL 32806

Inspections on file 1
High-risk violations 0
Inspected 7/21/2026
Orlando avg 88 / 100
A
95 / 100
Excellent

Pest-related violations were noted — these can indicate structural or sanitation issues beyond a single inspection.

1 moderate issue, 2 minor issues found

Inspected July 21, 2026 Inspection Completed - No Further Action

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Pest activity was noted in a recent inspection

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How this compares

This restaurant scored better than 59% of restaurants in Orlando. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
1
Minor
2

Violations Found

  • Moderate Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Hand wash sinks, hand washing supplies and hand wash sign
  • Minor No presence or breeding of insects/rodents/pests; no live animals; outer openings protected from insects/pests; rodent proof

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Frequently Asked Questions

STACKING PHILLY received a ClearScore of 95/100 (Grade A) on its most recent inspection on July 21, 2026. 3 minor violations were noted, but no high-risk issues were found.

Yes — STACKING PHILLY's inspection on July 21, 2026 noted pest-related violations, which inspectors classify as a serious concern. In total, 3 violations were recorded: 0 high-risk, 1 moderate, and 2 minor. Pest violations can indicate structural or sanitation issues beyond a single inspection cycle.

STACKING PHILLY was last inspected on July 21, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

Based on the most recent inspection, STACKING PHILLY earned a ClearScore of 95/100 (Grade A), indicating excellent food safety compliance. Only 3 minor violations were noted with no high-risk issues.

The most recent inspection found 3 violations at STACKING PHILLY: 1. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located 2. Hand wash sinks, hand washing supplies and hand wash sign 3. No presence or breeding of insects/rodents/pests; no live animals; outer openings protected from insects/pests; rodent proof. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →