TACOS EL RANCHO Health Score — Orlando, FL

2194 S CHICKASAW TRAIL, Orlando, FL 32825

Inspections on file 1
High-risk violations 1
Inspected 7/24/2026
Orlando avg 88 / 100
B
79 / 100
Good

1 high-risk issue, 3 moderate issues, 5 minor issues found

Inspected July 24, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 18% of restaurants in Orlando. The city average ClearScore is 88 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
3
Minor
5

Violations Found

  • High Risk Original container: properly labeled, date marking, consumer advisory
  • Moderate Employee health knowledge; ill/symptomatic employee present
  • Moderate Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Moderate Wiping cloths; clean and soiled linens; laundry facilities
  • Minor Food-contact surfaces clean and sanitized
  • Minor Non-food contact surfaces clean
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
  • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
  • Minor Chemicals/toxic substances

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Frequently Asked Questions

TACOS EL RANCHO received a ClearScore of 79/100 (Grade B) on its inspection on July 24, 2026. 9 violations were found, including 1 high-risk issue. Overall, the kitchen was in reasonable compliance.

The primary violations at TACOS EL RANCHO on July 24, 2026 were intermediate-level issues (3 moderate violations), which relate to equipment maintenance, hygiene practices, and handling procedures. There was also 1 high-risk and 5 minor violations recorded.

TACOS EL RANCHO was last inspected on July 24, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

TACOS EL RANCHO received a Grade B (ClearScore 79/100) on its most recent inspection. There was 1 high-risk violation noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 9 violations at TACOS EL RANCHO: 1. Original container: properly labeled, date marking, consumer advisory 2. Employee health knowledge; ill/symptomatic employee present 3. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →