SKILLETS Health Score — Boca Raton, FL

7036 W PALMETTO PARK RD UNIT 64, Boca Raton, FL 33433

Inspections on file 1
High-risk violations 3
Inspected 7/27/2026
Boca Raton avg 87 / 100
B
76 / 100
Good

3 high-risk issues, 1 moderate issue found

Inspected July 27, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 15% of restaurants in Boca Raton. The city average ClearScore is 87 / 100.

Location

Inspection Breakdown

High Risk
3
Moderate
1
Minor
0

Violations Found

  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • High Risk Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • High Risk Food-contact surfaces clean and sanitized
  • Moderate Hand wash sinks, hand washing supplies and hand wash sign

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Frequently Asked Questions

SKILLETS received a ClearScore of 76/100 (Grade B) on its inspection on July 27, 2026. 4 violations were found, including 3 high-risk issues. Overall, the kitchen was in reasonable compliance.

The most recent inspection of SKILLETS on July 27, 2026 found 4 violations: 3 high-risk, 1 moderate, and 0 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

SKILLETS was last inspected on July 27, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

SKILLETS received a Grade B (ClearScore 76/100) on its most recent inspection. There were 3 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 4 violations at SKILLETS: 1. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 2. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located 3. Food-contact surfaces clean and sanitized. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →