HOT PIE PIZZA Health Score — West Palm Beach, FL

123 S OLIVE AVE, West Palm Beach, FL 33401

Inspections on file 1
High-risk violations 1
Inspected 7/16/2026
West Palm Beach avg 89 / 100
B
87 / 100
Good

1 high-risk issue, 1 moderate issue, 3 minor issues found

Inspected July 16, 2026 Inspection Completed - No Further Action

Own HOT PIE PIZZA? Claim your listing →

How this compares

This restaurant scored better than 32% of restaurants in West Palm Beach. The city average ClearScore is 89 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
1
Minor
3

Violations Found

  • High Risk Food protection, cross-contamination
  • Moderate Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Non-food contact surfaces clean
  • Minor Plumbing installed and maintained; mop sink; water filters; backflow prevention
  • Minor Chemicals/toxic substances

Nearby Restaurants in West Palm Beach

Frequently Asked Questions

HOT PIE PIZZA received a ClearScore of 87/100 (Grade B) on its inspection on July 16, 2026. 5 violations were found, including 1 high-risk issue. Overall, the kitchen was in reasonable compliance.

The most recent inspection of HOT PIE PIZZA on July 16, 2026 found 5 violations: 1 high-risk, 1 moderate, and 3 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

HOT PIE PIZZA was last inspected on July 16, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

HOT PIE PIZZA received a Grade B (ClearScore 87/100) on its most recent inspection. There was 1 high-risk violation noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 5 violations at HOT PIE PIZZA: 1. Food protection, cross-contamination 2. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located 3. Non-food contact surfaces clean. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →