CICIS 897 Health Score — Clearwater, FL

1560 MCMULLEN BOOTH RD, Clearwater, FL 33759

Inspections on file 1
High-risk violations 2
Inspected 7/23/2026
Clearwater avg 91 / 100
B
75 / 100
Good

2 high-risk issues, 3 moderate issues, 2 minor issues found

Inspected July 23, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 7% of restaurants in Clearwater. The city average ClearScore is 91 / 100.

Location

Inspection Breakdown

High Risk
2
Moderate
3
Minor
2

Violations Found

  • High Risk Approved source
  • High Risk Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
  • Moderate Dishwashing facilities; chemical test kit(s); gauges
  • Moderate Hand wash sinks, hand washing supplies and hand wash sign ×2
  • Minor Hand wash sinks, hand washing supplies and hand wash sign
  • Minor Bathrooms

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Frequently Asked Questions

CICIS 897 received a ClearScore of 75/100 (Grade B) on its inspection on July 23, 2026. 7 violations were found, including 2 high-risk issues. Overall, the kitchen was in reasonable compliance.

The primary violations at CICIS 897 on July 23, 2026 were intermediate-level issues (3 moderate violations), which relate to equipment maintenance, hygiene practices, and handling procedures. There were also 2 high-risk and 2 minor violations recorded.

CICIS 897 was last inspected on July 23, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

CICIS 897 received a Grade B (ClearScore 75/100) on its most recent inspection. There were 2 high-risk violations noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 7 violations at CICIS 897: 1. Approved source 2. Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS) 3. Dishwashing facilities; chemical test kit(s); gauges. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →