CULVERS OF CLEARWATER Health Score — Clearwater, FL

2008 GULF TO BAY BLVD, Clearwater, FL 33765

Inspections on file 1
High-risk violations 1
Inspected 7/10/2026
Clearwater avg 91 / 100
B
82 / 100
Good

1 high-risk issue, 3 moderate issues, 2 minor issues found

Inspected July 10, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 15% of restaurants in Clearwater. The city average ClearScore is 91 / 100.

Location

Inspection Breakdown

High Risk
1
Moderate
3
Minor
2

Violations Found

  • High Risk Dishwashing facilities; chemical test kit(s); gauges
  • Moderate Wiping cloths; clean and soiled linens; laundry facilities
  • Moderate Plumbing installed and maintained; mop sink; water filters; backflow prevention
  • Moderate Hand wash sinks, hand washing supplies and hand wash sign
  • Minor Food management certification valid / Employee training verification ×2

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Frequently Asked Questions

CULVERS OF CLEARWATER received a ClearScore of 82/100 (Grade B) on its inspection on July 10, 2026. 6 violations were found, including 1 high-risk issue. Overall, the kitchen was in reasonable compliance.

The primary violations at CULVERS OF CLEARWATER on July 10, 2026 were intermediate-level issues (3 moderate violations), which relate to equipment maintenance, hygiene practices, and handling procedures. There was also 1 high-risk and 2 minor violations recorded.

CULVERS OF CLEARWATER was last inspected on July 10, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

CULVERS OF CLEARWATER received a Grade B (ClearScore 82/100) on its most recent inspection. There was 1 high-risk violation noted, which are worth reviewing before your visit. We recommend checking the specific violations listed above.

The most recent inspection found 6 violations at CULVERS OF CLEARWATER: 1. Dishwashing facilities; chemical test kit(s); gauges 2. Wiping cloths; clean and soiled linens; laundry facilities 3. Plumbing installed and maintained; mop sink; water filters; backflow prevention. See the full inspection breakdown above for complete details on severity and category.

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