GULFSIDE TAP ROOM PIZZA AND WINGS Health Score — Clearwater, FL

1719 DREW ST, Clearwater, FL 33755

Inspections on file 1
High-risk violations 0
Inspected 8/4/2026
Clearwater avg 91 / 100
A
94 / 100
Excellent

1 moderate issue, 3 minor issues found

Inspected August 4, 2026 Inspection Completed - No Further Action

Own GULFSIDE TAP ROOM PIZZA AND WINGS? Claim your listing →

How this compares

This restaurant scored better than 51% of restaurants in Clearwater. The city average ClearScore is 91 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
1
Minor
3

Violations Found

  • Moderate Food protection, cross-contamination
  • Minor Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Food-contact surfaces clean and sanitized

Nearby Restaurants in Clearwater

Frequently Asked Questions

GULFSIDE TAP ROOM PIZZA AND WINGS received a ClearScore of 94/100 (Grade A) on its most recent inspection on August 4, 2026. 4 minor violations were noted, but no high-risk issues were found.

The most recent inspection of GULFSIDE TAP ROOM PIZZA AND WINGS on August 4, 2026 found 4 violations: 0 high-risk, 1 moderate, and 3 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

GULFSIDE TAP ROOM PIZZA AND WINGS was last inspected on August 4, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

Based on the most recent inspection, GULFSIDE TAP ROOM PIZZA AND WINGS earned a ClearScore of 94/100 (Grade A), indicating excellent food safety compliance. Only 4 minor violations were noted with no high-risk issues.

The most recent inspection found 4 violations at GULFSIDE TAP ROOM PIZZA AND WINGS: 1. Food protection, cross-contamination 2. Hands washed and clean, good hygienic practices, eating/drinking/smoking 3. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →