BOB EVANS RESTAURANT 158 Health Score — St. Petersburg, FL

2410 66 ST N, St. Petersburg, FL 33710-4046

Inspections on file 2
High-risk violations 0
Inspected 8/21/2026
St. Petersburg avg 90 / 100
A
98 / 100
Excellent

2 minor issues found

Inspected August 21, 2026 Call Back - Complied

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How this compares

This restaurant scored better than 61% of restaurants in St. Petersburg. The city average ClearScore is 90 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
0
Minor
2

Violations Found

  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Food-contact surfaces clean and sanitized

Inspection History

  • A
    August 21, 2026 Latest Routine - Food

    2 minor issues found

    ClearScore: 98 / 100

    Routine - Food Call Back - Complied

    Minor

    • #14 Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
    • #22 Food-contact surfaces clean and sanitized

    2 violations total this inspection

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Frequently Asked Questions

BOB EVANS RESTAURANT 158 received a ClearScore of 98/100 (Grade A) on its most recent inspection on August 21, 2026. 2 minor violations were noted, but no high-risk issues were found.

The most recent inspection of BOB EVANS RESTAURANT 158 on August 21, 2026 found 2 violations: 0 high-risk, 0 moderate, and 2 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

Yes — BOB EVANS RESTAURANT 158 had a callback (follow-up) inspection on file, which occurs when a previous inspection found violations that required re-inspection to verify correction. The most recent inspection on August 21, 2026 is shown above. Florida inspectors typically return within 24–72 hours for serious violations.

Based on the most recent inspection, BOB EVANS RESTAURANT 158 earned a ClearScore of 98/100 (Grade A), indicating excellent food safety compliance. Only 2 minor violations were noted with no high-risk issues.

The most recent inspection found 2 violations at BOB EVANS RESTAURANT 158: 1. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located 2. Food-contact surfaces clean and sanitized. See the full inspection breakdown above for complete details on severity and category.

Not sure what these violations mean?

How to read a Florida inspection report →