STADIUM PIZZA & ITALIAN GRILL Health Score — Lakeland, FL

1035 CR 540-A, Lakeland, FL 33813

Inspections on file 1
High-risk violations 0
Inspected 7/15/2026
Lakeland avg 94 / 100
A
94 / 100
Excellent

1 moderate issue, 3 minor issues found

Inspected July 15, 2026 Inspection Completed - No Further Action

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How this compares

This restaurant scored better than 31% of restaurants in Lakeland. The city average ClearScore is 94 / 100.

Location

Inspection Breakdown

High Risk
0
Moderate
1
Minor
3

Violations Found

  • Moderate Original container: properly labeled, date marking, consumer advisory
  • Minor Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
  • Minor Non-food contact surfaces clean
  • Minor Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented

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Frequently Asked Questions

STADIUM PIZZA & ITALIAN GRILL received a ClearScore of 94/100 (Grade A) on its most recent inspection on July 15, 2026. 4 minor violations were noted, but no high-risk issues were found.

The most recent inspection of STADIUM PIZZA & ITALIAN GRILL on July 15, 2026 found 4 violations: 0 high-risk, 1 moderate, and 3 minor. High-risk violations are the most serious category and require immediate correction under Florida law.

STADIUM PIZZA & ITALIAN GRILL was last inspected on July 15, 2026 by the Florida Department of Business and Professional Regulation (DBPR). Florida restaurants are typically inspected 1–3 times per year on an unannounced basis, with more frequent visits following serious violations.

Based on the most recent inspection, STADIUM PIZZA & ITALIAN GRILL earned a ClearScore of 94/100 (Grade A), indicating excellent food safety compliance. Only 4 minor violations were noted with no high-risk issues.

The most recent inspection found 4 violations at STADIUM PIZZA & ITALIAN GRILL: 1. Original container: properly labeled, date marking, consumer advisory 2. Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located 3. Non-food contact surfaces clean. See the full inspection breakdown above for complete details on severity and category.

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